Ibanga lokudla L-Cysteine Case No.:52-90-4
Ikhwalithi ephezulu yokudla ebangeni le-CHAL CHA NO 71-00-1 l-Histidine
Igama lomkhiqizo: l-hestidine
Imithi: --
Izakhiwo: i-crystal emhlophe noma i-crystal powder
Ifomula: c6h9n3o2
Isisindo: 155.16
I-CO CHA: 71-00-1
Ukuchazwa Komkhiqizo:
Ukupakisha: Ifilimu lepulasitiki elingaphakathi eliphindwe kabili, i-fiber yangaphandle ingakwazi; I-25KG / DRUM
Isitoreji: Iminyaka emi-2
[Okujwayelekile kwekhwalithi]
| Into yendaba | AJI92 | I-US3 |
| Ngalokho | 99.0 ~ 101.0% | 98.5 ~ 101.5% |
| pH | 7.0 ~ 8.5 | 7.0 ~ 8.5 |
| Ukujikeleza okuthile [a] d020 | + 12.0 ° ~ + 12.8 ° | |
| [a] d025 | + 12.6 ° ~ + 14.0 º | |
| I-Transmitance (T430) | kucace futhi kungenamibala |
|
| Chloride (cl) | ≤0.02% | ≤0.05% |
| Ammonium (NH4) | ≤0.02% |
|
| Sulfate (SO4) | ≤0.02% | ≤0.03% |
| Iron (FE) | ≤10pppm | ≤30ppm |
| Izinsimbi Ezisindayo (PB) | ≤10pppm | ≤15ppm |
| I-arsenic | ≤1ppm |
|
| Amanye ama-amino acid | kuvumelana |
|
| Ukulahleka kokuwomile | ≤0.20% | ≤0.20% |
| Desidie ekulahliseni | ≤0.10% | ≤0.40% |
| Ukungcola okuguquguqukayo |
| kuvumelana |
Ukusetshenziswa okuyinhloko: Izithasiselo zezakhi zomsoco, umjovo we-amino acid, ukulungiselela i-amino acid, ngekhambi lesilo sesisu kanye nocwaningo lwamakhemikhali
Pls Xhumana nathi ukuthola i-COA ne-MSDS. Ngiyabonga.
